A, multi-flavored eggplant The fresh eggplant is crushed, washed and cut into slices. According to the ratio of 16 kilograms of salt per 100 kilograms of eggplant slices, a layer of eggplant slices is sprinkled in the jar to sprinkle a layer of salt. After the jar is filled with salt, the concentration of 16% of salt water will submerge the eggplant slices, and the weight is tightly sealed. Afterwards, it is turned over once every 2 to 3 days, and the soy sauce is salted and matured in about 20 days. Remove the marinated and matured eggplant slices and soak them in clean water for 6 hours. Change the water between 3 and 4 times, and then remove and dry them. Each 100 kilograms of dried solanum slices, put chili powder 1.2 kilograms, pepper powder 1 kilogram, sugar 8 kilograms, 200 grams of monosodium glutamate, mix well and soak in soy sauce for 1 week. Take out the dried and quantitatively sealed package to market. ? Second, garlic flavored eggplant According to the above method will be marinated slices, dried out until most of the dry, cut into thin strips, placed in boiling water blanching 1 to 2 minutes, then put in cold water for 4 to 6 hours, picked up, every 100 kg eggplant strips Add 3.5 kg of garlic, fresh ginger, and 1.5 kg of fresh ginger. Mix well and put in the cylinder. Submerge with soy sauce. After turning it once a day, it will be rich in garlic after 4 to 5 days. ? Third, the flavor of pepper Fresh medium aubergine with moderate tenderness is cut into thin strips, placed in boiling water for 1 to 2 minutes, picked up and drained. Put it in the sun and dry it until it shrinks into a coil. According to the ratio of 50 kg of granulated sugar per 100 kilograms of gooseberries, put the sugar into the aluminum pan first, add the appropriate amount of boiling water, boil the juice into sugar juice, then pour into the dried raisin and fresh spicy powder and pepper, and stir continuously. When the sugar juice can be silky, put the eggplant wok in the cooked rice noodles and roll it, let it spread and let it cool. Dehydrated Lotus Root Products Dehydrated Lotus Root Products,Dehydrated Lotus Root Slices,Dehydrated Lotus Root Powder,Dehydrated Lotus Root Instant Food Products Xinghua Lvwei Foods Co.,Ltd , https://www.lvweifoods.com