[ Agricultural Products Network] Jiangnan Orange Township Yongquan Tangerine: Tianqiqi, eat orange with skin.

The characteristics of the seaside tangerines are: neat fruit shape, bright color, thin peel, delicate meat, juicy juice, rich flavor and excellent quality.

Send a friend a box of tangerines, sweet, united, real, not empty, no waste, very useful, meaningful.

“Linhai Tangerine” is the “China Famous Brand” for agricultural products.

The orange variety grown in the coastal sea is the Miyagawa brand seedless tangerine.

There are three main coastal tangerine brands, namely rock fish head, forget, jade garden and so on.

The foodies have long been accustomed to the way of eating seaside tangerines, but many ordinary consumers are not well-known, go to action, don't forget to take the skin to eat.

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