The pasteurization line is divided into two parts: sterilization and cooling. Through the continuous operation of the chain, the sterilized material enters the tank for continuous operation. It is suitable for the automatic continuous operation of pickles, pickles, low-temperature meat products, juice, jelly, yogurt and various beverages. Pasteurization can also be used for blanching and greening of vegetables. The whole machine is made of high quality SUS304 stainless steel, with water as the medium, divided into two parts: sterilization tank and cooling tank. The sterilization temperature and speed can be set according to the material processing technology requirements. The machine runs smoothly, stepless frequency control, low noise, high strength of stainless steel mesh belt, small flexibility, not easy to deform, easy to maintain. The machine is compact in structure, convenient in operation and low in failure rate. The heating method adopts boiler steam or boiler hot water, which is especially suitable for continuous sterilization operation. It completely solves the "consistency" caused by the degree of automation in the sterilization process, strengthens the "consistency", and greatly improves the success rate of sterilization. Manual Resuscitator,Disposable Pvc Resuscitator,Manual Pvc Resuscitator,Disposable Latex Free Pvc Resuscitator Medton Medical , https://www.medtonmedical.com