Bullfrog is a high-protein, low-fat, low-cholesterol, delicious food. It has the effect of nourishing detoxification and treating certain diseases. It can promote the body's vitality and energetic, with nourishing yin and impotence, and nourishing the body to calm the nerves. effect. The nutritional value of bullfrog Bullfrogs are very rich in nutritional value and delicious. Each 100 grams of frog meat contains 19.9 grams of protein, 0.3 grams of fat, is a high-protein, low-fat, low-cholesterol nutritious food, people love it. Bullfrog efficacy and role: There are nourishing and detoxifying effects. People with poor digestive function or hyperacidity and weak people can be used to nourish the body. Bullfrog can promote the body's vigorous blood, energetic, nourishing yin and yang, there is the effect of Yangxin qi and help the patient's recovery. Bullfrog nutritional value and efficacy: 1. The bullfrog has the effect of nourishing and detoxifying. Patients with poor digestive function or hyperacidity should eat frog meat the most. People with weak constitution or sick people can use it to make up for their body and have high nutritional value. 2, bullfrog can promote the body's vigorous blood, energetic, nourishing yin and yang, there is nourishing sedative effect. 3. Bullfrogs also have nourishing detoxification and the efficacy of certain diseases. It is medically believed that when people (especially women) are taboo, they can eat frog meat with appetite, and patients with stomach weakness or hyperacidity should eat frog meat; Medically used to treat cardiac or renal edema, throat erosion or mild diphtheria, heat sores and acne, edema and so on. 4. The internal organs of the bullfrog and its leftovers are rich in proteins that hydrolyze to produce complex amino acids; among them, high levels of arginine and lysine are good food additives and tonics. 5. Hydrolyzed compound amino acid, separated and purified, used in medicine and cosmetics industry; Bullfrog's endocrine system secretes various hormones, which can be extracted for pharmaceutical, industrial production and scientific research, such as pituitary hormone used as fish, Amphibian artificial oxytocic agents are conducive to artificial breeding. 6. The stomach glands, intestine glands and pancreas of the bullfrog are rich in digestive glycosides, especially in the hydrolyzed protein mantle which can be extracted and utilized; the bile of the bullfrog can be extracted and processed for medicinal purposes; the frog skin can be used to make surgical lines. Excellent raw materials. The frog oil can make senior lubricants. Bullfrog's homemade practice Boiled bullfrog 1. Sprinkle with spicy powder when marinating. 2. Marinate and fry white in the pan. 3. Stir onions, ginger, garlic, red dried chili, and spicy powder. 4. Add a bowl of water and place the bullfrog. 5. Add cooking wine, salt, and soy sauce when you are ready to cook. 6. You can eat tasty boiled beef frogs by spreading the chicken with parsley. Uv Spot Curing Light,Uv Spot Lamp,Uv Spot Curing,Uv Curing Spot Lamp Rolence Enterprise Inc. , https://www.rolencedent.com